Spinach gnocchi with cheese sauce

To the steamed potatoes we add spinach and a sauce with PDO cheeses that will convince even the most refined palates.

the ingredients

The ingredients of our spinach gnocchi with cheese sauce are: Gnocchi 79%: Steamed potatoes 57%, wheat flour, spinach 13%, eggs, salt, sunflower oil. Sauce 21%: Cheese 38% [Fontal 16%, Gorgonzola DOP 8.2%, Italico 8%, Grana Padano DOP 5.4% (contains milk andegg lysozyme)], milk, water, sunflower oil, cream, modified potatoes starch , salt, pepper. To the steamed potatoes we add spinach and a sauce with PDO cheeses that will convince even the most refined palates.

nutritional values

Average nutritional values	100 grams	Per serving 275 g
Energy	755 kj / kcal 180	2170 kj / 504, kcal
FATS of which saturated fatty acids	6.4 g 2.2 g	17.92 g 6.16 g
CARBOHYDRATES of which sugars	24 g 1.0 g	67.2 g 2.8 g
FIBRES	1,5 g	4,2 g
PROTEINS	5,8 g	16,24 g
SALT	1,3 g	3,64 g