Gnocchi stuffed with speck and brie cheese

the ingredients

The ingredients of gnocchi stuffed with speck and brie are: potatoes steamed 60%, type “0” wheat flour, brie cheese 5.4%, ricotta cheese, fresh pasteurized whole milk, speck 1.4%, eggs, salt and sunflower oil. Gnocchi stuffed with speck and brie cheese mamma emma are simple and quick to prepare. You’ll only need 4 minutes to get a dish worthy of the best restaurants.

nutritional values

<table class="table text-left"> <tbody> <tr> <td>Average nutritional values</td> <td>100 g</td> <td>Per serving 200 g</td> </tr> <tr> <td>ENERGY</td> <td>670 kj / 159 kcal</td> <td>1540 kj / 318 kcal</td> </tr> <tr> <td>FATS of which saturated fatty acids</td> <td>3.4 g 2.2 g</td> <td>6.8 g 4.4 g</td> </tr> <tr> <td>CARBOHYDRATES of which sugars</td> <td>25 g 4.0 g</td> <td>50 g 8 g</td> </tr> <tr> <td>FIBRES</td> <td>2,2 g</td> <td>4,4 g</td> </tr> <tr> <td>PROTEINS</td> <td>5,9 g</td> <td>11,8 g</td> </tr> <tr> <td>SALT</td> <td>1 g</td> <td>2 g</td> </tr> </tbody> </table>

How to prepare our gnocchi stuffed with speck and brie cheese

Gnocchi stuffed with speck and brie mamma emma go well with so many ingredients. Prepare them in a pan by adding 100 ml of water per package and your favorite sauce. They will be ready in just a few minutes!

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