The ingredients for our gluten-free gnocchi are: 82% steamed potatoes, gluten-free blend (corn starch, rice flour; thickener: guar gum; corn flour, thickener: xanthan gum; vegetable fiber), salt, sunflower oil. Our gluten-free gnocchi are excellent pan-fried and are ready in just 3 minutes, with your favourite sauce. A healthy product made from carefully selected, top-quality ingredients with no additives or preservatives.
| Average nutritional values | 100 g | Per serving 175 g |
| ENERGY VALUE | 433 kj / 103 kcal | 757,7 kj /180,2 kcal |
| FATS Saturated | 0,7 g 0,1 g | 1,22 g 0,175 g |
| CARBOHIDRATE Sugar | 21,0 g <0,5 g | 36,75 g <0,8 g |
| FIBERS | 3,1 g | 5,42 g |
| PROTEIN | 1,5 g | 2,62 g |
| SALT | 0,91 g | 1,59 g |
