Gnocchi with salmon and prawns in cream cheese and pistachios crumbs

potato gnocchi mamma emma
400
gr
Onion
1
Slice of salmon
1
Cream cheese
150
gr
Prawns
200
gr
Water
100
ml
Extra virgin olive oil, black pepper, pistachio grain
q.b.

    Preparation

    <p style="text-align: center"><span style="font-weight: 400">Are you looking for a creamy and enjoyable dish? Try this recipe! Brown some onion in extra virgin olive oil. Cut a piece of salmon into cubes and add it to the pan together with a handful of prawns. Pour in some cream cheese and season with some black pepper. Mix well.</span></p> <p><img class="aligncenter" src="https://www.mammaemma.it/wp-content/uploads/2020/04/ricetta-gnocchi-salmone.jpg" alt="Gnocchi al salmone e gamberoni in crema di Philadelphia e granella di pistacchi" /></p> <p style="text-align: center"><span style="font-weight: 400">Pour 100 ml of water in the pan, wait until it reaches boiling temperature and add the <a href="https://www.mammaemma.it/en/potato-gnocchi/potato-gnocchi/" target="_blank" rel="noopener">potato gnocchi mamma emma</a>. Cook for 3 minutes directly into the pan. Plate and garnish with pistachio crumbs. Enjoy your meal!</span></p> <p style="text-align: center">Thanks to <a href="https://www.facebook.com/I-Semplici-Sapori-del-Palato-357321055120355/" target="_blank" rel="noopener">I semplici sapori del palato</a>.</p>
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